I live in Toronto, a great city where I’m very sad to report it’s outlandishly difficult to find a good bowl of seafood chowder. I went to school in Boston, so it’s possible I’m spoiled, but the fact remains that Toronto really ought to step up their game in this particular department. Seafood in general […]
Michelin-starred chef Akira Back’s second Toronto restaurant is the perfect elevated eatery for Chinese food connoisseurs and newbies alike. A global ambassador for Asian cuisine, Korean-born Back has followed up his eponymous Bisha Hotel Japanese joint with a tribute to all things Chinese, offering a huge range of dishes inspired by the sprawling diversity of […]